♥=Gluten Free* | ♦=Vegetarian
Our Famous Stone Baked Pizzas and Calzones
Calzones are only available in small and medium sizes.
THE ALFREDO (alfredo) | small 10 · medium 15 · large 24
Grilled chicken, artichoke hearts, mozzarella, parmesan
THE TOMATO & BASIL (marinara) | small 9 · medium 14 · large 21
Sliced tomato, mozzarella, feta, topped with fresh basil
THE KITCHEN SINK (marinara) |small 10 · medium 15 · large 25
Italian sausage, pepperoni, chopped tomato, onion, bell pepper, mushroom, black olive, mozzarella
THE MISSISSIPPIAN (BBQ) |small 10 · medium 15 · large 22
Pulled chicken, grilled chicken, smoked bacon, mozzarella, pepper jack
THE WILD BILL (garlic ranch) | small 9 · medium 14 · large 21
Pulled chicken, grilled chicken, mozzarella, Buffalo sauce
♦ THE FIVE CHEESE (alfredo) | small 10 · medium 15 · large 24
Parmesan, mozzarella, feta, ricotta, goat cheese
THE CARNIVORE (marinara) | small 10 · medium 15 · large 24
Italian sausage, ground beef, pepperoni, Canadian bacon, mozzarella
THE BOSS HAWG (bbq) |small 10 · medium 15 · large 23
Pulled pork, pineapple, onion, mozzarella, and pepper jack
♦ THE MAGIC MUSHROOM (pesto) | small 9 · medium 14 · large 21
Portabella mushroom, button mushroom, mozzarella
THE CCR (ranch) | small 9 · medium 14 · large 23
Grilled chicken, Canadian bacon, smoked bacon, chopped tomato, mozzarella, cheddar
THE MEDITERRANEAN (pesto) | small 10 · medium 15 · large 24
Sautéed shrimp, artichoke hearts, sun-dried tomato, bell pepper, mozzarella, goat cheese
THE MARLEY (marinara) | small 10 · medium 15 · large 24
Pulled chicken, grilled chicken, sun-dried tomato, mozzarella, and Jamaican jerk seasoning
We are happy to half & half any medium or large pizzas for $1
Build Your Own Pizza or Calzone
Your Choice of
Sauce & Cheese
Small 6 | Medium 8 | Large 12
Each Additional Topping
Small 1 | Medium 2 | Large 3
Each Premium Topping
Small 2 | Medium 3 | Large 4
PIZZA CRUST
white or wheat; 8” gluten free crust available for $3
SAUCE
marinara, alfredo, pesto, garlic ranch, or BBQ
CHEESE
Parmesan, cheddar, feta, mozzarella, pepper jack, ricotta
TOPPINGS: anchovies, artichoke heart, basil, bell pepper, black olive, button mushroom, Canadian bacon, chopped tomato, green olive, green onion, ground beef, jalapeno, Italian sausage, onion, pepperoni, pineapple, portabella mushroom, roasted garlic, salami, sliced tomato, spinach
PREMIUM TOPPINGS: crawfish tails, grilled chicken, goat cheese, Jamaican jerk chicken, meatballs, pulled chicken, pulled pork, sautéed shrimp, smoked bacon, smoked sausage, sun-dried tomatoes
Signature Entrées
SPAGHETTI & MEATBALLS | 10
A homemade blend of beef, pork, and veal topped with marinara, sprinkled with shredded parmesan. Served over pasta with garlic bread.
Add two meatballs for $5
BILLY BLUE’S RED BEANS & RICE CUP 4 | BOWL 6 | ENTRÉE 10
With smoked sausage. So good you could eat ‘em with one foot in the fire. Garlic bread comes with bowl & entree.
Add extra sausage for $2
Kid’s Menu
For children under 10. All items include a kid’s drink!
KID’S PIZZA | 6
Cheese & Pepperoni. Additional toppings $1.25ea.
CHICKEN NUGGETS| 6
Comes with 6 nuggets and your choice of fruit or tater tots!
SPAGHETTI & MEATBALLS | 6
Add bread for $ .50
MAC & CHEESE | 6
With a choice of fruit or tater tots!
MINI CORNDOGS | 6
Comes with 6 mini corndogs and your choice of fruit or tater tots!
Appetizers
CHEESE & GARLIC BREADSTICKS | WHOLE 9 | HALF 5
Parmesan pizza crust topped with mozzarella & provolone, served with a side of marinara for dippin’.
CAJUN BREAD | 9
French bread topped with alfredo sauce, crawfish tails, smoked sausage and mozzarella.
♥ NACHOS | 10
Your choice of blue corn (GF) or flour tortilla chips:
Jerk Chicken – Grilled chicken, Mozzarella, fresh jalapeno,
green onions & Jamaican jerk seasoning, served with salsa
and sour cream.
BBQ Pork – Pulled pork, cheddar, pepper jack, fresh jalapeno,
green onion and bbq sauce and served with sour cream.
♦ HUMMUS | 8
Roasted red pepper hummus topped with Kalamata olives and served with toasted pita bread and fresh veggies.
MEATBALLS | 6
A homemade blend of beef, pork, and veal topped with marinara and sprinkled with shredded parmesan and served with garlic bread.
♥ HOT WINGS | (6) 7 (12) 12
Your choice of Jamaican jerk, traditional hot, honey sriracha or garlic parmesan wings served with your choice of ranch or bleu cheese for dippin’.
HOMEMADE HOT TAMALES
A Delta Tradition! (3) 6 | (6) 9 | (12) 15
Add ons: .50ea | 1ea | 2ea
Homemade beef hot tamales served in the corn husk, or unwrapped and topped with your choice of add-ons: chili, jalapeno, cheddar, or crawfish sauce.
Oven Roasted Sandwiches
All sandwiches are served with a pickle and your choice of Zapp’s potato chips: Regular, Voodoo, or Spicy Crawtators. Substitute Tater Tots for $1.50
MUFFALETTA | WHOLE 16 | HALF 12 | QUARTER 8
Fresh sliced ham, mortadella and salami, with olive dressing, provolone, and mozzarella served on Gambino’s bread.
THE ITALIAN | 10
Fresh sliced ham, mortadella and salami with pepperoni,mozzarella, pepperoncini, shaved onion, lettuce, creamy Dijon and Italian dressing served on an Italian roll.
THE MAMA MIA! | 10
A homemade blend of beef, pork, and veal meatballs topped with mozzarella and marinara sauce served on Gambino’s French bread.
THE COUNTRY CLUB | 10
Fresh sliced ham and turkey with smoked bacon, cheddar, Swiss, lettuce, tomato, honey mustard and mayo served on an Italian roll.
THE CLASSIC FRENCH DIP | 10
Fresh sliced Angus roast beef with your choice of provolone or Swiss, served on Gambino’s bread with a side of au jus and creamy horseradish sauce for dippin’. Caramelized onions upon request.
♦ THE BELLA | 9
Grilled portabella mushroom, Swiss, lettuce, tomato, and mayo served on an Italian roll.
CHICKEN SALAD | 9
A homemade blend of pulled chicken, grapes, celery, pickles & seasonings. Topped with lettuce and tomato and served on toasted wheat berry bread.
Soup
CREAM OF CRAWFISH | CUP 4 BOWL 6
A creamy delight loaded with crawfish tails and veggies. Careful—this stuff is addictive.
SOUP DU JOUR | CUP 4 BOWL 6
Ask your server about our soup of the day!
Garden Fresh Salads
DRESSINGS: House Feta Vinaigrette, Balsamic Vinaigrette, Ranch, Bleu Cheese, Italian, Honey Mustard, Comeback or Caesar.
THE HOUSE | WHOLE 7 HALF 4
Arcadian mix, tomato, cucumber, croutons, smoked bacon.
THE CAESAR | WHOLE 7 HALF 5
Romaine, croutons & parmesan cheese tossed in Caesar dressing. add CHICKEN 9 | 6 / add SHRIMP 11 | 7
THE CHEF | WHOLE 9 HALF 6
Arcadian mix, chopped tomatoes, smoked bacon, ham, turkey, hard-boiled egg, cheddar & Swiss.
GRILLED CHICKEN | WHOLE 9 HALF 6
Romaine, grilled chicken, cucumber, tomato, smoked bacon, croutons.
THE GREEK | WHOLE 8 HALF 5
Romaine, Kalamata olives, artichoke hearts, pepperoncini, bell peppers, onion, cucumber, feta cheese.
add CHICKEN 10 | 7
add SHRIMP 12 | 8
Beverages
Soulshine serves Coke®, Dr. Pepper® and Community Coffee® Beverage Products
Sodas 3 | Ice Tea 3 | Coffee 3
Save Room for Dessert
SLAP YO’ MOMMA BREAD PUDDIN’ | 6
Homemade and served with a New Orleans style Bourbon sauce. Add a scoop of vanilla ice cream for a $1!
TIRAMISU | 6
A non-traditional take on the classic. Espresso soaked cake layered with sweetened cream and chocolate.
NEW YORK STYLE CHEESECAKE | 6
BROWNIE A LA MODE | 6
*We offer items made with gluten free ingredients and consider them “gluten friendly”.
Our kitchens are not gluten free and cross contact may occur.
♥=Gluten Free* | ♦=Vegetarian